Nigerian foods, mining, and infrastructure conglomerate, BUA Group has gained Nigeria’s food and agribusiness sector strong international attention at the ongoing 62nd edition of the Paris International Agricultural Show in France, participating as both a premium sponsor and a primary supporter of the Nigeria Pavilion.

The event, held at Porte de Versailles from 21 February to 1 March 2026, brought together global leaders in farming, technology, and finance. 

BUA Group’s participation has aligned with its long-term strategy to strengthen the global food production value chain and showcase Nigeria’s industrial competitiveness on a world stage.

Representing the Executive Chairman of BUA Group, Abdul Samad Rabiu, the Managing Director of BUA Foods, Engr. Abioye Ayodele engaged with international partners to demonstrate the company’s manufacturing capabilities. 

BUA Foods currently maintains a significant footprint in flour, pasta, sugar, and rice production, serving millions of consumers across West Africa.

“Our presence at the Paris International Agricultural Show reflects our belief that Africa must be an active participant in shaping the future of global food systems,” Abdul Samad Rabiu stated. 

He emphasised that the group has invested significantly in local production capacity to ensure that food security and industrial growth remain interconnected.

Engr. Abioye Ayodele added that the show provided a platform to prove that Nigerian manufacturing can meet rigorous international standards. 

He noted that BUA Foods has built immense scale across staple categories, positioning the company to serve both domestic and regional markets with high-quality, consistent products.

Source: Independent News
Image Credit: Pedigree Tours