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Biotech Innovations Can Transform Nigerian Farming, Say Stakeholders
Atinuke Ajeniyi | 27th May 2025

The Nigerian government says it will take deliberate steps to build public trust in biotechnology as part of efforts to improve the country’s agricultural sector and food security.

Speaking at a public forum in Abuja, the Director-General of the National Biotechnology Research and Development Agency (NBRDA), Prof. Abdullahi Mustapha, represented by Dr. Rose Gidado, said the country is aware of the transformative power of biotech innovations.

“Biotech innovations hold promise for tackling agricultural challenges such as pandemics, offering solutions for a better future,” he stated. 

He also emphasised their role in developing resilient crop varieties, improving pest and disease resistance, and enhancing nutrition.

The forum, hosted by NBRDA in collaboration with the African Agricultural Technology Foundation (AATF), focused on advancing agricultural biotechnology for food security and economic growth in Nigeria.

Dr. Emmanuel Okogbenin, AATF’s Director of Product Development and Commercialisation, stressed that countries like Nigeria, Kenya, and Ghana are leading the continent in commercialising biotech crops like Bt Cotton, Bt Maize, and PBR Cowpea. 

“These innovations are not just scientific milestones; they represent real opportunities to transform lives,” he said.

Despite the progress, challenges like regulatory delays, misinformation, and public scepticism continue to hinder adoption. 

“That is why this forum is so important,” said Yarama Ndirpaya, who represented Okogbenin, noting the platform allows for “evidence-based dialogue where diverse voices can engage, ask questions, and build common understanding.”

Prof. Patricia Lar, Acting Vice-Chancellor of the University of Abuja, said Nigeria faces serious agricultural challenges, including climate change, pest outbreaks, and soil degradation. 

However, she hoped that biotechnology could be a key driver in overcoming these issues and preventing hunger.

Source: NAN